So I visited Brooklyn Chop House Fulton Street Saturday 09/07/2024 with a male companion, it was a wonderful experience. The food was very good, seasoned well might I say! I had two lechee Martinis which were extremely good. The service was on point, the waiter was friendly and accurate. The service was quick! The environment was comfortable, music was playing. I would definitely return to this establishment!

Came here on restaurant week. But the regular menu is available right off the bat too. The restaurant week menu was simple and easy to follow and order. Deciding appetizers for me was kinda hard, but I went for the chicken lettuce wrap last minute and it was actually really good. The chicken itself was minced and packed with flavor, which somehow when I think "lettuce wrap" I think it would be dry. But then the lettuce was big and it made a full taco vibe of chicken wrapped in it, its DIY and it came with hoisin sauce, i think, on the side. I'm actually shocked at myself for really liking the chicken lettuce diy wrap, it was very satisfying to eat and wrap. The other appetizers were edamame dumplings, which was fine, and the bacon cheeseburger dumplings, which were cheesy but alright. The fav of the table was ordering rock shrimp tempura off the regular menu, it was creamy and crispy, but my friend said the time square location had more sauce somehow. Anyway, the veg fried rice is pretty bland, but we asked for chili oil and it helped w the flavoring. The filet mignon w broccoli was just ok, but the broccoli was crunchy so I'm a fan. The beijing chicken was interesting bc it looked like potato cubes but the chicken was pulling meat away vertically in your mouth as you chew, identifying itself as chicken w the firm meat.. there was also walnut bits in the dish. The bok choy was just ok as well, first couple bites they were nice but then the flavor turns quickly into watery garlic but not intense enough. I really liked the clean bathroom and the service of the staffs.

A little bit steakhouse, a little bit dim sum? Sure! We went in for the dim sum and it was really good--short rib bao buns and the crisp apple wontons were standouts.

The food was delicious! Do not order the crab dumplings if you don't mind pork. It's not listed on the menu that the buns contain pork and crab. The service was not my favorite maybe because we were a large party. Sometimes waiter hate that. The food was exceptional!!! We ordered so many dishes and we shared them all. I left with food and was too full! The lychee martini's were stellar. We had the bacon cheeseburger dumplings. Those were interesting. The shrimp tempura which I would order again. The sweet and sour chicken was good with a side of fried rice. We also had a ribeye and a fish. I cannot wait to go back here again. The ambiance was upscale and we had a private area.

I have not been here since July 2021 and I had to stand outside and wait for like an hour ( with a reservation). This time I was able to walk in and be seated immediately. It was busy but the service was good. I ordered the beef and broccoli, 10 0z filet, and shrimp fried rice. Everything was delicious. The passion fruit cocktail was so pretty and so good.

Great service! Everyone was very welcoming and the servers were very thorough and checking in! Portion size is great! Super shareable! Dumpling options were very interesting. Lobster spring roll dumplings were great! Beef and broccoli and salmon were good. Fried rice options were great as well. Menu was definitely interesting as you had traditional steak options but with an Asian fusion space of other sides and entrees. Medium noise level.

My girlfriend and I eat here at least one a month, and food is always excellent, plus the service is always on point. We always order a few small plates and eat family style. Our favorite plates are the ( shrimp tempura, spare ribs, Beijing chicken, bacon, beef lo mien, chicken or shrimp fried rice, broccoli and garlic, these are all the plate we order each time we come. as for the atmosphere, we love the look of the inside and always try to get our table in the front next to the bar, however we aren't always lucky, smh My only negative comment, is the fact the price on items keeps increasing, like every time we go, something on the menu goes up, and I use to go like once a month. Now we go when we can afford or feel like spending the money.

All of the options here were DELICIOUS, and I mean ALL! their appetizers, their steak selection, Asian cuisine options, salads, desserts & ofcourse their drinks!! The service was very friendly, quick and efficient! We had reservations and were seated immediately, it was a bit slow and the manager had a chance to come by check in and chat (which was nice!). It was a weekday evening and the place started picking up with more reservations and individuals by the bar as the evening continued. I'd say more family friendly vibe earlier in the evening and then it's either corporate dinners, dates or celebrations. We enjoyed our celebratory dinner and plan on coming back sometime soon!